Inspired by the coastline, sea breezes and rocky shores of the Mornington Peninsula, this fresh, savoury gin delivers a uniquely Australian twist to the classic dry gin.
 
Locally foraged kelp and samphire as well as locally harvested vine leaves compliment dry juniper notes, while coastal saltbush, lemon myrtle and currant bush provide depth of flavour reminiscent of the Australian bush that hugs the coastline of the Mornington Peninsula.