Key Information:
Salmon (三文鱼), now one of the most widely available superfoods on the market is a fish that is rich in Omega-3 fats, selenium and several B vitamins. It has also been attributed to lowering the risk of illnesses and conditions such as heart attacks and strokes.
 
Portion cut in 200g a piece with its skin on, this salmon is ready to be cooked and served in a jiffy.
 
Size: 200g/pkt
Country Of Origin: Chile
 
Storage Guidelines: 
Keep frozen below -18 degree
 
Cooking & Preparation: 
Pan fry, bake, grill, soup
 
*Pictures are only for illustration purposes.